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Pata Negra Kitchen Takeover
PATA NEGRA OPENED IN 2015, WHEN TAPAS WAS AT THE HEIGHT OF ITS POPULARITY. SITUATED ON CORN STREET (ON THE SITE NOW OCCUPIED BY FOUR WISE MONKEYS) WE BROUGHT YOU A SLICE OF SAN SEBASTIAN, BILBAO OR BARCELONA WHEN SITTING AT THE BAR ENJOYING A PINTXOS OR TWO, ALONGSIDE A COLD GLASS OF SHERRY.
THE FOURTH OPENING FROM HYDE & CO GROUP, WE ENJOYED FIVE WONDERFUL YEARS AT PATA NEGRA NOW, OVER THREE YEARS SINCE WE BID ADIOS TO PATA, IT’S TIME TO BRING IT BACK, WITH A VERY SPECIAL SIX WEEK POP-UP KITCHEN AT BAMBALAN!
OUR EXEC CHEF TODD FRANCIS HAS BROUGHT BACK ALL OF YOUR OLD FAVOURITE DISHES, ALONGSIDE SOME NEW AND EXCITING TWISTS.
ALONGSIDE THE POP-UP KITCHEN WE’LL BE MARKING THE RETURN OF PATA WITH SOME VERY SPECIAL EVENTS, INCLUDING A SPANISH FIESTA NIGHT ON THURSDAY 2ND NOVEMBER, AND A CELEBRATION OF ALL THINGS SPANISH FOOD AND DRINK ON THURSDAY 16TH NOVEMBER…
THE TAKEOVER STARTS ON FRIDAY 13TH OCTOBER, SO BOOK YOUR TABLE NOW!
BOOK NOW!
AUTUMN OPENING TIMES
Monday to Thursday – 12pm – 11pm
Friday – 12pm – 12am
Saturday – 12pm – 12am (Brunch 10am to 12pm)
Sunday – Closed but available for private hire.
For bookings over 12 persons please contact the team at [email protected] or call us on 0117 9221880
For private & corporate events for over 50 people, please contact [email protected]